'Royal Mysore Kheer' is a traditional recipe made with vermicelli and is a mouth watering South Indian dessert. All the ingredients like milk, cardamom and cashews are premixed.
· Contains milk & ghee
· Contains sugar
How to cook in just 5 minutes?
- Microwave: Add 2 measures of water to 1 measure of kheer powder, microwave for 9 minutes, mix well and serve hot.
- Cook: Add 2.5 measures of water to 1 measure of kheer powder, cook for 10 minutes on medium flame, mix well and serve hot.
- Each pack serves 2.
- Any amount of contents can be used and the pack can be resealed with zip lock.
- Once open store in an air tight container or refrigerate.